Receita de Gratinado de Sardinha. Receita deliciosa e super prática.

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A Receita de Gratinado de Sardinha é um prato que vai deixar todos com água na boca. Logo, ele é perfeito para aqueles dias em que bate aquela vontade de comer um prato diferente no almoço ou jantar! Que tal aprender essa receita de uma forma fácil? Continue navegando por aqui.

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[{"selector":"#anim-e1f3ac3b-61ad-4fd6-b1a0-69d85246941b","keyframes":{"transform":["translate3d(-363.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d8e69d35-1f2d-4dfc-858b-40165cc577bf","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f874a2bc-1848-46e2-8e29-e82868a04daf","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-0f0e3afc-5d03-47c0-9eef-d0f40e26ee5b","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-eb7f0dda-daf1-4c38-87ec-af214a056698","keyframes":{"transform":["translate3d(-117.41936%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Arrow Para fazer essa Receita de Gratinado de Sardinha vamos precisar de 25 minutos, e rende em torno de 7 porções . Logo, caso queira fazer em maior quantidade basta dobrar os ingredientes. Então, vamos para a receita...

– 12 batatas – 6 latas de sardinha – 2 xícaras de massa de tomate – 4 dentes de alho – 2 cebolas – 350 gramas de muçarela

[{"selector":"#anim-d521acd6-5e7c-4890-a392-09951eae1868","keyframes":{"transform":["translate3d(-364.00005%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-f3f93b58-d751-4e1a-9503-f41a445308d4","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3124e3e3-1b69-4001-8911-f1a46e3a4329","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-2c638c3e-9f3c-496e-be8e-f95310275aac","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-687dac70-767a-4a3f-985d-dbc4f88e69e7","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Arrow

– 100 gramas de parmesão – 200 ml de leite – 1 colher de sal – azeite – manteiga – cheiro verde

[{"selector":"#anim-55ac805b-0124-4ffd-97d0-153fc0bb5787","keyframes":{"transform":["translate3d(-364.00005%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-74c240f4-03b8-4a05-926b-03ff79819ea1","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-33c4824e-2dec-41b2-aace-3cadc3d7c7bf","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] [{"selector":"#anim-70577eb8-dc35-465a-8b10-fb84c3f56aea","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bba5c564-0c30-4053-8a6b-45a1110fb2c4","keyframes":{"transform":["translate3d(-115.65495%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Scribbled Arrow

preparando

[{"selector":"#anim-f8877133-8015-4a24-9ce6-a9fb4edc15f4","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0266bf10-a39c-47ec-985a-e59a3494013d","keyframes":{"transform":["translate3d(-116.8254%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-fc40553d-7d88-471c-add2-7d3d8f2e2d02","keyframes":{"transform":["translate3d(-362.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-5a10db5c-f562-4f01-a5d0-6536f48e7ad0","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e882b51c-e829-41d7-bafa-a4fbdfbf6120","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Siga os passos a seguir para ter o resultado ideal na sua Receita de Gratinado de Sardinha. Passo 1: Coloque em uma panela o azeite, o molho e a cebola picadinhos e deixe fritar. Scribbled Arrow Saiba mais

preparando

[{"selector":"#anim-a9e8c4d1-7b93-4d41-bb89-6f7d8ea1140a","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-3491e7a1-3358-435d-a616-5f126a97a456","keyframes":{"transform":["translate3d(-116.8254%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-cf17b0e2-7c41-4a05-b8fd-4fb19aa8cdbe","keyframes":{"transform":["translate3d(-362.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d902817e-1e3d-441e-95a6-0a38705ad457","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-70745cd4-e139-4213-aca3-5fa21b350bae","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Passo 2: Adicione a massa de tomate, a sardinha e o sal, e deixe ferver até encorpar. Passo 3: Coloque as batatas para ferver e deixe até que fiquem bem macias. Scribbled Arrow

preparando

[{"selector":"#anim-cffc2a68-f127-498b-a2e5-55ad2a3e8e57","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ebd12c69-1ffd-46fa-a132-bcf3d4347868","keyframes":{"transform":["translate3d(-116.8254%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c01856aa-0642-4262-a0cc-6a80141e71cb","keyframes":{"transform":["translate3d(-362.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4ac077d0-fde3-4c47-8a51-21d1522ae79c","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ddb9ada0-6783-43e1-9d5e-c6f735d4bae9","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Passo 4: Assim que estiverem prontas amasse e coloque em uma panela com manteiga e o leite e mexa até ficar bem lisinho. Scribbled Arrow

preparando

[{"selector":"#anim-42927b9b-2f7c-4438-a1a3-eee017534fdb","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-29ccbb6c-d4a5-4a40-b155-c06c592587aa","keyframes":{"transform":["translate3d(-116.8254%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-646af213-ba43-41db-94a8-5de25bfd1602","keyframes":{"transform":["translate3d(-362.00004%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b1ffa5fa-8118-44be-b559-2bfc7d7de017","keyframes":{"opacity":[0,1]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a06ae87f-c869-4c9b-bf12-46655f27654a","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":300,"duration":1000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] Passo 5: Coloque em um refratário e vá fazendo camadas com o molho e o purê. Depois finalize com a muçarela e o parmesão e deixe assar até derreter e gratinar os queijos. Scribbled Arrow

Viu como é super fácil de se preparar a Receita de Gratinado de Sardinha? Não deixe de fazer na sua casa, pois vai deixar todos com água na boca.

[{"selector":"#anim-53fe5058-33ff-481d-9af3-4936af49eee7","keyframes":{"opacity":[0,1]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6f1837e4-7eaa-48ba-a734-c38671cb9787","keyframes":{"transform":["translate3d(-116.45161%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":600,"duration":800,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Saiba mais

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08/07/2022

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Receita de Gratinado de Sardinha. Receita deliciosa e super prática.

A Receita de Gratinado de Sardinha é um prato que vai deixar todos com água na boca. Logo, ele é perfeito para aqueles dias em que bate aquela vontade de comer um prato diferente no almoço ou jantar! Que tal aprender essa receita de uma forma fácil? Continue navegando por aqui.

– 12 batatas – 6 latas de sardinha – 2 xícaras de massa de tomate – 4 dentes de alho – 2 cebolas – 350 gramas de muçarela

Ingredientes

– 100 gramas de parmesão – 200 ml de leite – 1 colher de sal – azeite – manteiga – cheiro verde

Ingredientes

preparando

preparando

preparando

preparando

Viu como é super fácil de se preparar a Receita de Gratinado de Sardinha? Não deixe de fazer na sua casa, pois vai deixar todos com água na boca.

Finalizando

Outros Conteúdos

Receita de Escarola Refogada com Sardinha.

08/07/2022

Patrícia Fischer

Canva & Google